Kayne West Defines Most Expensive Take-Out Food

March 6, 2007 | Posted by bLavish as The Most Expensive at 12:24 pm | Comments off

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Most of us think of a sit-down meal when we think of a luxurious dinner, but not Kayne West.  West has now defined the most expensive take-out food ever & also proves when you like a restaurant you will be more than loyal for life.

West loves the Indian restaurant British Raj, located right outside of Cardiff, Wales.  So, when the man got an itch for the food, while he was in New York, he just called for delivery.  Kayne recently ordered dinner from the popular restaurant for himself & his friends for a total cost of about $3,900 plus expenses & accommodations for the Raj’s head chef Kaysor Ahmed.

The meal of onion bhajees, chapati breads, biryanis & pappadums were prepared and packaged along with chef Ahmed who was helicoptered from Wales to London’s Heathrow Airport& then on to Manhattan. 

Wow.  Now there’s customer dedication for you.

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